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Nutty Yogi

Cold Pressed Sesame Oil 500 ml

₹199.00
Why you should buy this?
  • Staple oil for its flavour, aroma and the health benefits
  • High levels of antioxidants & good Source of Vitamin E

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ALL ABOUT THIS PRODUCT

Rich and Nutty, Sesame Oil has been used in Asian curries for centuries. In South India it's a staple oil for its flavour, aroma and the health benefits. In Ayurveda too, it finds a special place as a base oil for all ointments and foods. Cold extracted from sesame seeds, Nutty Yogi's Sesame Oil is a must buy.

INGREDIENTS
HOW TO USE
Use Sesame oil as a dressing to many salads, the most common one being the Caesar's salad. Also use to stir fry vegetables and meat for many cuisines. Used in the preparation of pickles and also a major seasoning component in the East Asian style of cooking. Store in a cool dry place.


RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Rich and Nutty, Sesame Oil has been used in Asian curries for centuries. In South India it's a staple oil for its flavour, aroma and the health benefits. In Ayurveda too, it finds a special place as a base oil for all ointments and foods. Cold extracted from sesame seeds, Nutty Yogi's Sesame Oil is a must buy.

INGREDIENTS
HOW TO USE
Use Sesame oil as a dressing to many salads, the most common one being the Caesar's salad. Also use to stir fry vegetables and meat for many cuisines. Used in the preparation of pickles and also a major seasoning component in the East Asian style of cooking. Store in a cool dry place.

RATINGS AND REVIEWS
RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Rich and Nutty, Sesame Oil has been used in Asian curries for centuries. In South India it's a staple oil for its flavour, aroma and the health benefits. In Ayurveda too, it finds a special place as a base oil for all ointments and foods. Cold extracted from sesame seeds, Nutty Yogi's Sesame Oil is a must buy.

INGREDIENTS
HOW TO USE
Use Sesame oil as a dressing to many salads, the most common one being the Caesar's salad. Also use to stir fry vegetables and meat for many cuisines. Used in the preparation of pickles and also a major seasoning component in the East Asian style of cooking. Store in a cool dry place.