Vedically

Garlic Ghee

₹899 (22% OFF)
₹699
Why you should buy this?
  • Ability to augment the effect of any herb to it
  • Ghee also helps in transporting the healing & health-promoting qualities
  • Does not lose its own qualities which imbibes the attributes of the herbs added to it
  • Certified organic farm by NPOP India. Organic feed only, straight from farm
  • Smokey mild aroma & grainy with no Preservatives

The product is at its best price.

Check delivery time & cash on delivery status?
  • Easy Returns
  • 100% Authentic Products
  • Secure Payments
ALL ABOUT THIS PRODUCT

Made in small batches, using the traditional Bilona method. As we speak vedically, Charaka Samhita , an ancient ayurvedic text, written around 800BC, says that s ghee has the following 2 very important qualities:

1. Yogavahi: Ghee has an ability to augment the effect of any herb to it. Ghee also helps in transporting the healing & health-promoting qualities of any herb to the body.

2. Samskar Anuvartan: When ghee is processed with the herbs, it does not lose its own qualities which imbibing the attributes of the herbs added to it. Among almost all oils & fats, only ghee has this unique quality, whereas other oils & fats give up their own quality. (Except few)

Certified organic farm by NPOP India. Organic feed only. Straight from farm. Traditional Bilona churned. NABL lab report included with each pack. Guaranteed honest pricing. Smokey mild aroma & grainy. No Preservatives. No fancy gimmick. Made using curd. The product has shelf life of 12 months.

INGREDIENTS
Contains infused garlic extract 5gms per 100ml (approx..) In grassfed organic ghee
HOW TO USE
Normal Use as any other Ghee in veggies, curries, chapattis etc.


RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Made in small batches, using the traditional Bilona method. As we speak vedically, Charaka Samhita , an ancient ayurvedic text, written around 800BC, says that s ghee has the following 2 very important qualities:

1. Yogavahi: Ghee has an ability to augment the effect of any herb to it. Ghee also helps in transporting the healing & health-promoting qualities of any herb to the body.

2. Samskar Anuvartan: When ghee is processed with the herbs, it does not lose its own qualities which imbibing the attributes of the herbs added to it. Among almost all oils & fats, only ghee has this unique quality, whereas other oils & fats give up their own quality. (Except few)

Certified organic farm by NPOP India. Organic feed only. Straight from farm. Traditional Bilona churned. NABL lab report included with each pack. Guaranteed honest pricing. Smokey mild aroma & grainy. No Preservatives. No fancy gimmick. Made using curd. The product has shelf life of 12 months.

INGREDIENTS
Contains infused garlic extract 5gms per 100ml (approx..) In grassfed organic ghee
HOW TO USE
Normal Use as any other Ghee in veggies, curries, chapattis etc.

RATINGS AND REVIEWS
RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Made in small batches, using the traditional Bilona method. As we speak vedically, Charaka Samhita , an ancient ayurvedic text, written around 800BC, says that s ghee has the following 2 very important qualities:

1. Yogavahi: Ghee has an ability to augment the effect of any herb to it. Ghee also helps in transporting the healing & health-promoting qualities of any herb to the body.

2. Samskar Anuvartan: When ghee is processed with the herbs, it does not lose its own qualities which imbibing the attributes of the herbs added to it. Among almost all oils & fats, only ghee has this unique quality, whereas other oils & fats give up their own quality. (Except few)

Certified organic farm by NPOP India. Organic feed only. Straight from farm. Traditional Bilona churned. NABL lab report included with each pack. Guaranteed honest pricing. Smokey mild aroma & grainy. No Preservatives. No fancy gimmick. Made using curd. The product has shelf life of 12 months.

INGREDIENTS
Contains infused garlic extract 5gms per 100ml (approx..) In grassfed organic ghee
HOW TO USE
Normal Use as any other Ghee in veggies, curries, chapattis etc.