Ikai Organic

Natural Black Pepper Powder| Sohmrit Khri |Regional Speciality-Meghalaya |100g

₹209
Why you should buy this?
  • This powder is made from kernels curated from tribals of Meghalaya.
  • It is a coarsely ground powder, full of aroma and strong flavour.
  • Its medicinal qualities arise from the powerful compound piperine. To unleash the superpowers of turmeric add a pinch of pepper.
  • It can be sprinkled over eggs, added to salads, soups, vegetables and meat curries.
  • There are many benefits of black pepper powder. It is full of antioxidants, flavonoids, essential oils, that protect cells and boost digestive health.
  • Our range of natural products have been expertly sourced from farmers that don’t use pesticides and chemicals and hygienically packed to give you great taste and nutrition.

The product is at its best price.

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ALL ABOUT THIS PRODUCT

Pepper: The King of Spice

Known as the King of Spice, pepper has shaped history. Its irresistible flavor once drove global exploration and trade—most famously, when Vasco da Gama landed on the Malabar Coast in the 16th century. For centuries, this tiny spice has sparked voyages, fueled conflicts, and commanded empires.

Our Natural Pepper Powder is crafted from intense, pungent, small peppercorns locally sourced from the pristine hills of Meghalaya. Coarsely ground for maximum aroma and flavor, it brings both taste and tradition to your table.

Why Eat It?

Beyond its bold flavor, pepper has long been treasured in traditional remedies. It’s been used to help relieve:

  • Coughs & colds

  • Insomnia

  • Sunburn

  • Constipation

Packed with piperine, a powerful active compound, pepper helps your body absorb vital nutrients and vitamins—especially when paired with turmeric. That’s why just a pinch of pepper can amplify the benefits of curcumin, turmeric’s key compound.

Add a little every day—for bigger health benefits and the small joys of life.

Cooking Tips

This is a coarse ground powder—rich, aromatic, and potent. A little goes a long way, so adjust portions carefully to balance the heat and flavor.

INGREDIENTS
Pepper Powder
HOW TO USE
Pepper Powder can add a unique spiciness to meat, fish and vegetable curries. They work well with stir fries, eggs and sauces. Add them to sandwiches and pasta dishes for a unique flavour.


RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Pepper: The King of Spice

Known as the King of Spice, pepper has shaped history. Its irresistible flavor once drove global exploration and trade—most famously, when Vasco da Gama landed on the Malabar Coast in the 16th century. For centuries, this tiny spice has sparked voyages, fueled conflicts, and commanded empires.

Our Natural Pepper Powder is crafted from intense, pungent, small peppercorns locally sourced from the pristine hills of Meghalaya. Coarsely ground for maximum aroma and flavor, it brings both taste and tradition to your table.

Why Eat It?

Beyond its bold flavor, pepper has long been treasured in traditional remedies. It’s been used to help relieve:

  • Coughs & colds

  • Insomnia

  • Sunburn

  • Constipation

Packed with piperine, a powerful active compound, pepper helps your body absorb vital nutrients and vitamins—especially when paired with turmeric. That’s why just a pinch of pepper can amplify the benefits of curcumin, turmeric’s key compound.

Add a little every day—for bigger health benefits and the small joys of life.

Cooking Tips

This is a coarse ground powder—rich, aromatic, and potent. A little goes a long way, so adjust portions carefully to balance the heat and flavor.

INGREDIENTS
Pepper Powder
HOW TO USE
Pepper Powder can add a unique spiciness to meat, fish and vegetable curries. They work well with stir fries, eggs and sauces. Add them to sandwiches and pasta dishes for a unique flavour.

RATINGS AND REVIEWS
RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Pepper: The King of Spice

Known as the King of Spice, pepper has shaped history. Its irresistible flavor once drove global exploration and trade—most famously, when Vasco da Gama landed on the Malabar Coast in the 16th century. For centuries, this tiny spice has sparked voyages, fueled conflicts, and commanded empires.

Our Natural Pepper Powder is crafted from intense, pungent, small peppercorns locally sourced from the pristine hills of Meghalaya. Coarsely ground for maximum aroma and flavor, it brings both taste and tradition to your table.

Why Eat It?

Beyond its bold flavor, pepper has long been treasured in traditional remedies. It’s been used to help relieve:

  • Coughs & colds

  • Insomnia

  • Sunburn

  • Constipation

Packed with piperine, a powerful active compound, pepper helps your body absorb vital nutrients and vitamins—especially when paired with turmeric. That’s why just a pinch of pepper can amplify the benefits of curcumin, turmeric’s key compound.

Add a little every day—for bigger health benefits and the small joys of life.

Cooking Tips

This is a coarse ground powder—rich, aromatic, and potent. A little goes a long way, so adjust portions carefully to balance the heat and flavor.

INGREDIENTS
Pepper Powder
HOW TO USE
Pepper Powder can add a unique spiciness to meat, fish and vegetable curries. They work well with stir fries, eggs and sauces. Add them to sandwiches and pasta dishes for a unique flavour.