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Nutty Yogi

Panchphoran Infused Mustard Oil - 250g

₹199.00
Why you should buy this?
  • A Bengali staple spice paanch phoran infused mustard oil is a unique offering from Nutty Yogi.
  • Spice infused mustard oil can be used a cooking oil or simply as a drizzle on curries, khichidi's and snacks.
  • The beautiful aroma of mustard combined with the spices will add the taste and the flavor which will the dish a few notches up.

The product is at its best price.

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ALL ABOUT THIS PRODUCT
A Bengali staple spice paanch phoran infused mustard oil is a unique offering from Nutty Yogi. Spice infused mustard oil can be used a cooking oil or simply as a drizzle on curries, khichidi's and snacks. The beautiful aroma of mustard combined with the spices will add the taste and the flavor which will the dish a few notches up. A specialty from our Nutty Chef. - 12 months from the date of manufacture
INGREDIENTS
Natural Mustard Oil, Kalounji, Mustard Seeds, Methi Dana, Saunf and Jeera.
HOW TO USE
Drizzle a spoon ful on your khichdis, daals and curries. Or use for base tadka to all indian curries.


RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT
A Bengali staple spice paanch phoran infused mustard oil is a unique offering from Nutty Yogi. Spice infused mustard oil can be used a cooking oil or simply as a drizzle on curries, khichidi's and snacks. The beautiful aroma of mustard combined with the spices will add the taste and the flavor which will the dish a few notches up. A specialty from our Nutty Chef. - 12 months from the date of manufacture
INGREDIENTS
Natural Mustard Oil, Kalounji, Mustard Seeds, Methi Dana, Saunf and Jeera.
HOW TO USE
Drizzle a spoon ful on your khichdis, daals and curries. Or use for base tadka to all indian curries.

RATINGS AND REVIEWS
RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT
A Bengali staple spice paanch phoran infused mustard oil is a unique offering from Nutty Yogi. Spice infused mustard oil can be used a cooking oil or simply as a drizzle on curries, khichidi's and snacks. The beautiful aroma of mustard combined with the spices will add the taste and the flavor which will the dish a few notches up. A specialty from our Nutty Chef. - 12 months from the date of manufacture
INGREDIENTS
Natural Mustard Oil, Kalounji, Mustard Seeds, Methi Dana, Saunf and Jeera.
HOW TO USE
Drizzle a spoon ful on your khichdis, daals and curries. Or use for base tadka to all indian curries.