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Basil Seed Sabja 200 gms

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₹150
Why you should buy this?
  • Basil Seeds are unprocessed and 100% natural
  • These nutritious seeds are a good source of iron, calcium and magnesium
  • Rich in antioxidants and plant compounds that have anti-inflammatory qualities and are prebiotic
  • Free from Gluten, dairy additives, preservatives or anything artificial

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ALL ABOUT THIS PRODUCT
Basil Seeds are unprocessed and 100% natural. Also known as sabja, tukmaria or falooda seeds, these nutritious seeds are a good source of iron, calcium and magnesium. Basil seeds are also rich in antioxidants and plant compounds that have anti-inflammatory qualities and are prebiotic.

Free from: Gluten, dairy additives, preservatives or anything artificial

Storage & Care: Store in a cool dry place. Best to refrigerate after opening to prolong freshness.

Allergen Information: This product is manufactured in the facility that handles dried berries, almonds, peanuts, sesame, walnuts and other oil seeds

INGREDIENTS
Basil Seeds
HOW TO USE
You can add Basil Seeds in smoothies, shakes, juices, oatmeal, yogurt, salads or salad dressings, pancakes or baked goods. Soak them in water (or another liquid) before consuming. Like chia seeds, they too swell up with a gray gel-like outer portion. You can also use them with milk and rose syrup to make �falooda�, a traditional Indian dessert
RATINGS AND REVIEWS
ALL ABOUT THIS PRODUCT
Basil Seeds are unprocessed and 100% natural. Also known as sabja, tukmaria or falooda seeds, these nutritious seeds are a good source of iron, calcium and magnesium. Basil seeds are also rich in antioxidants and plant compounds that have anti-inflammatory qualities and are prebiotic.

Free from: Gluten, dairy additives, preservatives or anything artificial

Storage & Care: Store in a cool dry place. Best to refrigerate after opening to prolong freshness.

Allergen Information: This product is manufactured in the facility that handles dried berries, almonds, peanuts, sesame, walnuts and other oil seeds

INGREDIENTS
Basil Seeds
HOW TO USE
You can add Basil Seeds in smoothies, shakes, juices, oatmeal, yogurt, salads or salad dressings, pancakes or baked goods. Soak them in water (or another liquid) before consuming. Like chia seeds, they too swell up with a gray gel-like outer portion. You can also use them with milk and rose syrup to make �falooda�, a traditional Indian dessert
RATINGS AND REVIEWS
RATINGS AND REVIEWS
ALL ABOUT THIS PRODUCT
Basil Seeds are unprocessed and 100% natural. Also known as sabja, tukmaria or falooda seeds, these nutritious seeds are a good source of iron, calcium and magnesium. Basil seeds are also rich in antioxidants and plant compounds that have anti-inflammatory qualities and are prebiotic.

Free from: Gluten, dairy additives, preservatives or anything artificial

Storage & Care: Store in a cool dry place. Best to refrigerate after opening to prolong freshness.

Allergen Information: This product is manufactured in the facility that handles dried berries, almonds, peanuts, sesame, walnuts and other oil seeds

INGREDIENTS
Basil Seeds
HOW TO USE
You can add Basil Seeds in smoothies, shakes, juices, oatmeal, yogurt, salads or salad dressings, pancakes or baked goods. Soak them in water (or another liquid) before consuming. Like chia seeds, they too swell up with a gray gel-like outer portion. You can also use them with milk and rose syrup to make �falooda�, a traditional Indian dessert