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Nutty Yogi

Home Made Ginger Pickle 200 gms

₹169.00
Why you should buy this?
  • A unique combination of ginger shreds mixed with combination of herbs and spices
  • Natures way of giving you a delicious combination of daily dose of health and goodness

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ALL ABOUT THIS PRODUCT
Nutty Yogi's Home-made Ginger Pickle is a unique combination of ginger shreds mixed with combination of herbs and spices. An authentic Himalayan tradition, this is served with every meal in the villages. Its the natures way of giving you a delicious combination of daily dose of health and goodness.
INGREDIENTS
Ginger pieces (80%), Salt, Edible Oil, Turmeric Powder, Fenugreek, Spices & Condiments.
HOW TO USE
Have this pickle with Baked Khakhra, Baked Matiris or use as Sandwich Spread or Pakodas as a chutney. Keep away from water, use a dry spoon. Consume within 12 months from the date of manufacture.


RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT
Nutty Yogi's Home-made Ginger Pickle is a unique combination of ginger shreds mixed with combination of herbs and spices. An authentic Himalayan tradition, this is served with every meal in the villages. Its the natures way of giving you a delicious combination of daily dose of health and goodness.
INGREDIENTS
Ginger pieces (80%), Salt, Edible Oil, Turmeric Powder, Fenugreek, Spices & Condiments.
HOW TO USE
Have this pickle with Baked Khakhra, Baked Matiris or use as Sandwich Spread or Pakodas as a chutney. Keep away from water, use a dry spoon. Consume within 12 months from the date of manufacture.

RATINGS AND REVIEWS
RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT
Nutty Yogi's Home-made Ginger Pickle is a unique combination of ginger shreds mixed with combination of herbs and spices. An authentic Himalayan tradition, this is served with every meal in the villages. Its the natures way of giving you a delicious combination of daily dose of health and goodness.
INGREDIENTS
Ginger pieces (80%), Salt, Edible Oil, Turmeric Powder, Fenugreek, Spices & Condiments.
HOW TO USE
Have this pickle with Baked Khakhra, Baked Matiris or use as Sandwich Spread or Pakodas as a chutney. Keep away from water, use a dry spoon. Consume within 12 months from the date of manufacture.