Lychee Uni-Floral Honey- 330g
- The purest honey in the world made from traditional and ethical bee farming techniques
- That light amber color, smooth texture, and the aromatic lychee make this honey tasty, healthy and rare; all at once
- Unifloral honey which is one of the most unique and beneficial products of honey in the world
- Helps to increase the enzyme action, therefore, making it healthier, more medicinal, and tasty
- We then just filter it through a humongous sieve to remove pollens and our RAW honey is ready
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From the blossoms of lychee flower which blooms only for 15 days in a year, getting authentic lychee honey is one of the most difficult tasks on the planet! That light amber color, smooth texture, and the aromatic lychee make this honey tasty, healthy and rare; all at once!
THE ORIGIN: THOA honey is a collection of unifloral honey which is one of the most unique and beneficial products of honey in the world. It is predominantly made from the nectar of flowers of plants from the same species. For example, Jujube honey is made from the nectar of jujube flowers. Bees usually do not travel more than 700mts from their hive so we have them on a farm surrounded by only one type of vegetation, for example, thyme or coriander. The bees only suck the nectar from one type of flowers and hence the honey produced has the taste, fragrance, and benefits of that flower that it was extracted from. Honey is usually prepared around by the 15th day from the day they start but we wait till the 24th day to extract the honey which helps to increase the enzyme action, therefore, making it healthier, more medicinal, and tasty!
We then just filter it through a humongous sieve to remove pollens and our RAW honey is ready!
- Have it with Mint Lemonade for the most delicious summer cooler
- Mix it with a juice of fresh ginger to keep your body in an alkaline state- healthy, rejuvenated and a happy body
From the blossoms of lychee flower which blooms only for 15 days in a year, getting authentic lychee honey is one of the most difficult tasks on the planet! That light amber color, smooth texture, and the aromatic lychee make this honey tasty, healthy and rare; all at once!
THE ORIGIN: THOA honey is a collection of unifloral honey which is one of the most unique and beneficial products of honey in the world. It is predominantly made from the nectar of flowers of plants from the same species. For example, Jujube honey is made from the nectar of jujube flowers. Bees usually do not travel more than 700mts from their hive so we have them on a farm surrounded by only one type of vegetation, for example, thyme or coriander. The bees only suck the nectar from one type of flowers and hence the honey produced has the taste, fragrance, and benefits of that flower that it was extracted from. Honey is usually prepared around by the 15th day from the day they start but we wait till the 24th day to extract the honey which helps to increase the enzyme action, therefore, making it healthier, more medicinal, and tasty!
We then just filter it through a humongous sieve to remove pollens and our RAW honey is ready!
- Have it with Mint Lemonade for the most delicious summer cooler
- Mix it with a juice of fresh ginger to keep your body in an alkaline state- healthy, rejuvenated and a happy body
From the blossoms of lychee flower which blooms only for 15 days in a year, getting authentic lychee honey is one of the most difficult tasks on the planet! That light amber color, smooth texture, and the aromatic lychee make this honey tasty, healthy and rare; all at once!
THE ORIGIN: THOA honey is a collection of unifloral honey which is one of the most unique and beneficial products of honey in the world. It is predominantly made from the nectar of flowers of plants from the same species. For example, Jujube honey is made from the nectar of jujube flowers. Bees usually do not travel more than 700mts from their hive so we have them on a farm surrounded by only one type of vegetation, for example, thyme or coriander. The bees only suck the nectar from one type of flowers and hence the honey produced has the taste, fragrance, and benefits of that flower that it was extracted from. Honey is usually prepared around by the 15th day from the day they start but we wait till the 24th day to extract the honey which helps to increase the enzyme action, therefore, making it healthier, more medicinal, and tasty!
We then just filter it through a humongous sieve to remove pollens and our RAW honey is ready!
- Have it with Mint Lemonade for the most delicious summer cooler
- Mix it with a juice of fresh ginger to keep your body in an alkaline state- healthy, rejuvenated and a happy body
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