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Wicked Gud

Penne Pasta with Durum Wheat 400 gms

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₹220 (27% OFF)
₹160
Why you should buy this?
  • Penne pasta is a life-saver when it comes to parties that stretch late into the night and sometimes even till sunrise
  • A generous helping of sauce and cheese, and you�re good to go for either
  • Guilt-free yet indulgent choices for the whole family
  • 100% Maida free/Refined Flour free, 2X Fiber, High Protein, Soy Free, Vegan,
  • Humble but mighty. Simple but sublime

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ALL ABOUT THIS PRODUCT

Humble but mighty. Simple but sublime. Penne pasta is a life-saver when it comes to parties that stretch late into the night and sometimes even till sunrise. A late dinner, an early breakfast? A generous helping of sauce and cheese, and you re good to go for either! And when it comes to making those healthy, guilt-free yet indulgent choices for the whole family, mom will never say no to this one!

INGREDIENTS
Durum wheat (70%), Red lentil (12%), Chickpea (8.7%), Split Moong beans (Moong Dal), brown rice flour, Tapioca Starch, stabilizer (Guar gum). The product has shelf life of 240 days.
HOW TO USE
Step-1: Add pasta and pinch of salt to the boiling water and cook it for 7-9 mins (High Flame)

Step-2: Strain and rinse with Cold Water

Step-3: Drain it once again and add it to your preferred sauce

RATINGS AND REVIEWS
ALL ABOUT THIS PRODUCT

Humble but mighty. Simple but sublime. Penne pasta is a life-saver when it comes to parties that stretch late into the night and sometimes even till sunrise. A late dinner, an early breakfast? A generous helping of sauce and cheese, and you re good to go for either! And when it comes to making those healthy, guilt-free yet indulgent choices for the whole family, mom will never say no to this one!

INGREDIENTS
Durum wheat (70%), Red lentil (12%), Chickpea (8.7%), Split Moong beans (Moong Dal), brown rice flour, Tapioca Starch, stabilizer (Guar gum). The product has shelf life of 240 days.
HOW TO USE
Step-1: Add pasta and pinch of salt to the boiling water and cook it for 7-9 mins (High Flame)

Step-2: Strain and rinse with Cold Water

Step-3: Drain it once again and add it to your preferred sauce

RATINGS AND REVIEWS
RATINGS AND REVIEWS
ALL ABOUT THIS PRODUCT

Humble but mighty. Simple but sublime. Penne pasta is a life-saver when it comes to parties that stretch late into the night and sometimes even till sunrise. A late dinner, an early breakfast? A generous helping of sauce and cheese, and you re good to go for either! And when it comes to making those healthy, guilt-free yet indulgent choices for the whole family, mom will never say no to this one!

INGREDIENTS
Durum wheat (70%), Red lentil (12%), Chickpea (8.7%), Split Moong beans (Moong Dal), brown rice flour, Tapioca Starch, stabilizer (Guar gum). The product has shelf life of 240 days.
HOW TO USE
Step-1: Add pasta and pinch of salt to the boiling water and cook it for 7-9 mins (High Flame)

Step-2: Strain and rinse with Cold Water

Step-3: Drain it once again and add it to your preferred sauce