Soil Origin

A2 Gir Cow Ghee (Bilona Churned)

₹1,450 (7% OFF)
₹1,350
Why you should buy this?
  • A2 Ghee supports healthy digestion and boosts metabolism due to its high content of short-chain fatty acids.
  • Rich in antioxidants, it helps neutralize free radicals and supports overall cellular health.
  • A2 Ghee is a great source of fat-soluble vitamins like A, D, E, and K, promoting bone health and immune function.
  • It aids in the absorption of nutrients from other foods, enhancing overall nutrition.
  • Free from lactose and casein, it is suitable for those with dairy sensitivities.

The product is at its best price.

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ALL ABOUT THIS PRODUCT

Soil Origin’s A2 Ghee – Tradition in Every Spoonful

Experience the rich, pure flavor of Soil Origin’s A2 Ghee, handcrafted in small batches using the traditional Bilona method. Made from the milk of free-grazing Gir cows, this ghee captures the essence of wholesome, time-honored nutrition.

Our meticulous process preserves the ghee’s natural aroma, nutrients, and golden color, resulting in a smooth, flavorful product that’s as versatile as it is nourishing. From frying and sautéing to baking or drizzling, A2 Ghee enhances every dish with depth and richness.

Free from pesticides, chemicals, and artificial additives, this 100% natural ghee is a premium choice for those who value clean eating and authentic taste. With a high smoke point and a wealth of health benefits, it’s the perfect addition to a balanced, mindful diet.

Nourish your body. Enrich your meals. Embrace the tradition with Soil Origin’s A2 Ghee.

INGREDIENTS
A2 Milk, Curd Starter
HOW TO USE
Cooking: Use 1-2 tablespoons of Gir Cow A2 Ghee for sautéing vegetables, cooking rice, or Spread a thin layer of ghee on warm chapatis, or parathas for a healthy and tasty alternative to butter. You can also add 1 teaspoon of ghee to your morning coffee, warm milk, or tea.


RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Soil Origin’s A2 Ghee – Tradition in Every Spoonful

Experience the rich, pure flavor of Soil Origin’s A2 Ghee, handcrafted in small batches using the traditional Bilona method. Made from the milk of free-grazing Gir cows, this ghee captures the essence of wholesome, time-honored nutrition.

Our meticulous process preserves the ghee’s natural aroma, nutrients, and golden color, resulting in a smooth, flavorful product that’s as versatile as it is nourishing. From frying and sautéing to baking or drizzling, A2 Ghee enhances every dish with depth and richness.

Free from pesticides, chemicals, and artificial additives, this 100% natural ghee is a premium choice for those who value clean eating and authentic taste. With a high smoke point and a wealth of health benefits, it’s the perfect addition to a balanced, mindful diet.

Nourish your body. Enrich your meals. Embrace the tradition with Soil Origin’s A2 Ghee.

INGREDIENTS
A2 Milk, Curd Starter
HOW TO USE
Cooking: Use 1-2 tablespoons of Gir Cow A2 Ghee for sautéing vegetables, cooking rice, or Spread a thin layer of ghee on warm chapatis, or parathas for a healthy and tasty alternative to butter. You can also add 1 teaspoon of ghee to your morning coffee, warm milk, or tea.

RATINGS AND REVIEWS
RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Soil Origin’s A2 Ghee – Tradition in Every Spoonful

Experience the rich, pure flavor of Soil Origin’s A2 Ghee, handcrafted in small batches using the traditional Bilona method. Made from the milk of free-grazing Gir cows, this ghee captures the essence of wholesome, time-honored nutrition.

Our meticulous process preserves the ghee’s natural aroma, nutrients, and golden color, resulting in a smooth, flavorful product that’s as versatile as it is nourishing. From frying and sautéing to baking or drizzling, A2 Ghee enhances every dish with depth and richness.

Free from pesticides, chemicals, and artificial additives, this 100% natural ghee is a premium choice for those who value clean eating and authentic taste. With a high smoke point and a wealth of health benefits, it’s the perfect addition to a balanced, mindful diet.

Nourish your body. Enrich your meals. Embrace the tradition with Soil Origin’s A2 Ghee.

INGREDIENTS
A2 Milk, Curd Starter
HOW TO USE
Cooking: Use 1-2 tablespoons of Gir Cow A2 Ghee for sautéing vegetables, cooking rice, or Spread a thin layer of ghee on warm chapatis, or parathas for a healthy and tasty alternative to butter. You can also add 1 teaspoon of ghee to your morning coffee, warm milk, or tea.