Pudina Chutney Pudi (Mint Spice Mix), 100 gm
- A sprinkle of this pudi turns any plain dish into a flavourful delight.
- With cold-pressed oils and Himalayan salt, this pudi is as pure as it gets.
- Travel and student-friendly, it’s a slice of home in every spoonful.
- Relish age-old recipes made with the finest care and ingredients.
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Longing to add a zing to your meals? Meet Pudina Pudi, a bold and flavourful spice mix crafted to elevate traditional South Indian dishes. With a blend of premium pudina leaves, spices, and a touch of Himalayan Pink Salt, this pudi is your shortcut to instant taste explosions.
Drizzle it over hot rice with ghee or sprinkle it on dosas and idlis—each bite is a journey through heritage and handcrafted excellence.
What makes it truly special:
- This pudi packs the perfect punch of tangy, spicy, and sweet flavours.
- Made with Himalayan Pink Salt and cold-pressed groundnut oil, it’s clean and wholesome.
- From rice to dosas and even snacks, this pudi does it all.
- Handcrafted by culinary experts from the Arya Vysya community, it brings tradition to your table.
Longing to add a zing to your meals? Meet Pudina Pudi, a bold and flavourful spice mix crafted to elevate traditional South Indian dishes. With a blend of premium pudina leaves, spices, and a touch of Himalayan Pink Salt, this pudi is your shortcut to instant taste explosions.
Drizzle it over hot rice with ghee or sprinkle it on dosas and idlis—each bite is a journey through heritage and handcrafted excellence.
What makes it truly special:
- This pudi packs the perfect punch of tangy, spicy, and sweet flavours.
- Made with Himalayan Pink Salt and cold-pressed groundnut oil, it’s clean and wholesome.
- From rice to dosas and even snacks, this pudi does it all.
- Handcrafted by culinary experts from the Arya Vysya community, it brings tradition to your table.
Longing to add a zing to your meals? Meet Pudina Pudi, a bold and flavourful spice mix crafted to elevate traditional South Indian dishes. With a blend of premium pudina leaves, spices, and a touch of Himalayan Pink Salt, this pudi is your shortcut to instant taste explosions.
Drizzle it over hot rice with ghee or sprinkle it on dosas and idlis—each bite is a journey through heritage and handcrafted excellence.
What makes it truly special:
- This pudi packs the perfect punch of tangy, spicy, and sweet flavours.
- Made with Himalayan Pink Salt and cold-pressed groundnut oil, it’s clean and wholesome.
- From rice to dosas and even snacks, this pudi does it all.
- Handcrafted by culinary experts from the Arya Vysya community, it brings tradition to your table.
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